Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, crispy chicken strips. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
You've tasted crispy, but these Tyson Crispy Chicken Strips are crispy…er. And really, the 'er' is the tastiest part. All Reviews for Crispy Chicken Strips.
Crispy chicken strips is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Crispy chicken strips is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have crispy chicken strips using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crispy chicken strips:
- Make ready 2 chicken breasts
- Get Flour
- Prepare Oil
- Make ready 2 Eggs
- Make ready Corn flakes
- Get Salt /spice of your choice
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Steps to make Crispy chicken strips:
- Cut chicken breasts into strips. Coat them in flour and set aside.
- Beat eggs in a bowl, crush corn flakes in another bowl and season them with salt or spices of your choice.
- Heat oil in a deep pan. Coat chicken strips in eggs, then in corn flakes. Fry in hot oil. Remove from oil once golden.
- Serve with a dip sauce of your choice.
Pour the buttermilk into a wide, shallow bowl. Cut each chicken breast in half horizontally and pat dry with kitchen paper. Remove a few of the buttermilk-soaked chicken strips and place them in the flour mixture, turning them over to coat thoroughly. Crispy Coconut Chicken Strips are a quick and easy dinner idea! These Crispy Coconut Chicken Strips can be an easy weeknight meal or a quick-fix party appetizer!
So that’s going to wrap this up for this special food crispy chicken strips recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
