Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, red sauce chicken. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
A simple red wine sauce with brown sugar, garlic, paprika, salt, and pepper makes this dish simply Pour red wine around chicken. For the red pepper sauce: Melt the butter and add the olive oil in a large skillet over medium-high Heat up the red pepper sauce in a pan. Serve everyone a piece of chicken, spoon some sauce over.
Red Sauce Chicken is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Red Sauce Chicken is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have red sauce chicken using 21 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Red Sauce Chicken:
- Prepare Main Ingredients
- Get 1 pack chicken breast
- Take to taste Okra (desired amount)
- Make ready 1 can corn
- Prepare 2 cups Rice
- Get Oil (preferably olive)
- Get 1 can tomato sauce or 1 tube of tomato paste
- Get Lemon juice (or salt and vinegar)
- Get White wine (preference, not needed)
- Get Seasoning
- Get Ground annatto
- Get Ground ginger
- Prepare Garlic powder
- Take Onion powder
- Get Cilantro
- Prepare Parsley
- Make ready Chives
- Prepare Salt
- Take Chili powder
- Get Diced garlic
- Take 1/2 Diced onion
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Instructions to make Red Sauce Chicken:
- Soak okra in water with lemons juice or vinegar and salt.
- Dice the onions and garlic into small cubes. Cut each chicken breast into three pieces.
- In a pot, use your preferred oil (we use olive). Pop the chicken in once it's hot. Have the stove at a medium heat temperature.
- While the chicken cooks, cook rice. Use rice cooker, or a pot for better results. Add a dash of salt and onion powder.
- In a separate pot, use cooking oil. Put the stove on high heat. Drain the okra, and place it into the pot. Once most of the "drool" of the okra is gone, it'll be ready. Add more oil if it takes longer. Add salt once it's almost ready.
- Back to the chicken, put it on high heat. Put the onions and garlic into it. Add white wine (preference, not needed). Use parsley, chives, cilantro for greens. Add a dash of ground ginger, onion powder, garlic powder, chili powder. Add plenty of ground annatto. Add salt to preference. When the onions turn golden, that's means the chicken is ready. Put the stove back to low temperature.
- Add the tomato sauce (preferably unflavored) or tomato paste. Add water to preference (less water = more creamy). Let it boil so the chicken absorbs the flavors. Add corn (preference). You can add the okra, or keep it separate depending on who's eating.
- And it's ready! Enjoy
Are you ready for the best chicken enchiladas of your life? While you could use a rotisserie chicken for this cheesy enchilada recipe Follow us. Cheesy Chicken Enchiladas with Red Sauce. A wide variety of chicken red sauce. Thai Chicken Satay skewers with Thai Peanut Sauce - you'll be astonished how easily you can replicate this Thai Red Curry paste is a "secret ingredient" in both the marinade and the sauce.
So that’s going to wrap it up for this special food red sauce chicken recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
