Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mexican cabbage "slaw". It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
An easy to make Mexican coleslaw that pairs well with anything! Eat it in tacos, as a side salad or even as a main dish piled with toppings. This easy Mexican slaw recipe is bursting with bold colors & flavors!
Mexican Cabbage "Slaw" is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Mexican Cabbage "Slaw" is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook mexican cabbage "slaw" using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Mexican Cabbage "Slaw":
- Take 1 smallish head cabbage (red or green) slivered or sliced finely
- Take Splash olive oil
- Make ready Splash Apple cider vinegar
- Make ready Sprinkle of salt
- Make ready Fresh cracked black pepper
Curtido is a lightly pickled cabbage slaw common in Central America. Using a half jalapeno gives it If you don't have Mexican oregano you can simply omit the oregano. In a bowl, mix together the cabbage, jalapeno pepper, red onion, carrot, cilantro, and lime juice. Mexican Red Cabbage Slaw is so fresh and gorgeous you'll want to serve it all the time with your tacos, tostadas or as a side.
Steps to make Mexican Cabbage "Slaw":
- Combine all ingredients and mix well.
- You're done! It's THAT easy!
Easy to make, Inexpensive and keeps well. Serve this crunchy red cabbage slaw with pickled jalapeño chillies as part of a Mexican feast. If you're making this dish for kids, leave out the chilli and dress with lime juice and a splash of oil. Spicy Mexican Cabbage Slaw , close up Chipotle chile and cumin liven up crunchy coleslaw. Photo about Spicy Mexican Cabbage Slaw , close up Chipotle chile and cumin liven up crunchy coleslaw.
So that’s going to wrap it up for this special food mexican cabbage "slaw" recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
