Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, teriyake chicken. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Teriyake Chicken is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Teriyake Chicken is something which I have loved my whole life.
This Easy Teriyaki Chicken Recipe tastes better than takeout. Teriyaki Chicken is a quick and simple dinner. A spicy, homemade teriyaki of soy sauce, cider vinegar, ginger and garlic enlivens chicken thighs or pieces.
To begin with this recipe, we have to prepare a few ingredients. You can cook teriyake chicken using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Teriyake Chicken:
- Take 2 chicken thigh
- Take Merin
- Make ready Rice wine
- Make ready Honey
- Get White pepper
- Prepare Black soy sauce
- Take Light soy sauce
Moist and Juicy Chicken thigh glazed with a sweet and flavorful sauce!! Check out this easy to make recipe made with simple ingredients. Although the name "Teriyaki" is relatively recent nomenclature, the practice of cooking meat and fish in a mixture of soy sauce and sugar has a long history going back. Teriyaki Chicken is loaded with mouthwatering sticky, savory and slightly sweet chicken.
Instructions to make Teriyake Chicken:
- Devone chicken thigh then wash it properly and pat dry with kitchen towel.After that sprinkle a little bit white pepper. Heat a wok and add cooking oil. Fry the chicken in a low fire.
- Meanwhile, while frying prepare the sauce. In a bowl add 1 tsp black soy sauce, 1tsp light soy sauce, 1tbs miren, 1 tbsp cooking wine and 1 tsp honey. Mix them all until properly combine.
- Flip your meat until both sides are cooked. Then pour the sauce and cook until the meat absorbs the sauce.
- When it is done. Remove from the pan. Let it cool before slicing. Serve
Teriyaki Chicken is a very popular Japanese dish and is so easy to make. The sauce is just a mixture of soy sauce, sake, mirin and sugar. Just sauté the chicken and cook in the sauce (DO NOT marinate. Teriyaki chicken is one of the most well-known Japanese chicken dishes. With dashes of spices and herbs whipped into a sweet and savory marinade sauce, this chicken meal hits the spot every time.
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