Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, stir fried pechay (napa cabbage). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Stir Fried Pechay (Napa Cabbage) is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Stir Fried Pechay (Napa Cabbage) is something that I’ve loved my whole life. They’re nice and they look wonderful.
How to Cook Chinese Cabbage (Pechay) with Ligo Sardines (Filipino Style). Add in onions and cook till it turns white. Quickly stir fry cabbage and then the pechay.
To begin with this recipe, we must first prepare a few ingredients. You can have stir fried pechay (napa cabbage) using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Stir Fried Pechay (Napa Cabbage):
- Prepare 1 bunch pechay (lighter color napa cabbage which is less bitter)
- Make ready 1/8 kg cabbage
- Prepare 2 pcs small size tomatoes or optional cherry tomatoes
- Make ready 1 small onion chopped
- Make ready 5 cloves garlic chopped
- Prepare 1/8 kg pork small cuts
- Take to taste salt and pepper
- Get 2 tbsp soy sauce
- Take 3 tbsp cooking oil
Make a well in the center, pushing the mixture to the side of the wok. This quick and healthy pork stir-fry recipe is a great combination of textures and flavors. The only thing you need to leave time for is chilling the pork before slicing it. Reviews for: Photos of Napa Cabbage & Pork Stir-Fry with Peanuts.
Steps to make Stir Fried Pechay (Napa Cabbage):
- In a container, season the pork cuts with soy sauce, pepper and a pinch of salt. Marinate for 10 min.
- Heat up a wok with 3 tbsp of oil and stir fry pork cuts until half cooked.
- Add in onions and cook till it turns white. Then add garlic and tomatoes.
- Quickly stir fry cabbage and then the pechay. Add in pepper and salt to taste. Don't over cook vegetables. Serve immediately.
I'm always on the look for new ways to incorporate cabbage, one of the world's healthiest foods, into my cooking. Napa cabbage is an excellent source of calcium, vitamins C and K, and antioxidants, which can help boost immunity within the body and help repair cell damage. Napa cabbage is best suited for both raw and cooked applications such as braising, stewing, grilling, stir-frying, and boiling. This hot and sour napa cabbage stir-fry recipe has just the right amount of spice and tang. Walk into any local produce market in China right now in the beginnings of winter.
So that is going to wrap this up with this exceptional food stir fried pechay (napa cabbage) recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
