Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, hotdogs, onions, and red cabbage. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
I absolutely love hot dogs, served with sticky balsamic onions and a crunchy, fresh slaw on the side. Rachel Khoo's Caraway and cabbage quiche. Today I am sharing how to make red onion hot dog sauce.
Hotdogs, onions, and red cabbage is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Hotdogs, onions, and red cabbage is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook hotdogs, onions, and red cabbage using 17 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Hotdogs, onions, and red cabbage:
- Take ————-hotdogs———–
- Make ready 12 hotdogs, I used beef
- Take 1/4 cup balsamic vinegar
- Make ready 2 medium onions
- Get 1 tablespoon extra virgin olive oil
- Prepare 1/4 teaspoon seasoned salt
- Make ready 1 tablespoon honey
- Take 2 cups mild cheddar cheese shredded
- Get ————cabbage———–
- Make ready 3 medium Granny Smith apples
- Make ready 3 cups red cabbage finely chopped
- Take 2 tablespoons lemon juice
- Take 3 tablespoons extra virgin olive oil
- Take 1/2 teaspoon salt
- Make ready 1 large carrot shredded
- Get 1/3 cup raisins
- Prepare 1/3 cup mayonnaise
I really love this red cabbage "sauerkraut", as the original one is pretty hard to find especially a good one and even more difficult during. Cook thinly sliced cabbage and onions into a tender, sweet side dish perfect for fall and winter meals. Thinly slicing and slowly cooking the cabbage and onions bring out their essential sweet nature, and makes a mellow, warming side dish for cold weather roasts. I used to cook this sauteed onion and hotdog dish often as a pulutan or beer food.
Instructions to make Hotdogs, onions, and red cabbage:
- Cut the hotdogs into thirds.
- Remove the core from apples and shred the apples. Mix with lemon juice.
- Shred the carrot, mix with raisins, add the apples, mayonnaise, salt, and cabbage, mix together, and set aside.
- Heat a pan. Finely chop the onions and add to the dry pan, stirring quite often.
- When the onions have cooked for 5 minutes, add the vinegar and honey.
- Add olive oil mixing together all the ingredients in pan. add hotdogs.
- Mix well. When hotdogs are heated and coated well add cheese and cover. Remove from heat keep covered for ten minutes.
- Serve with the cabbage mixture, I hope you enjoy!
I like the idea that this dish can be made easily and quickly. Did you know that there are several twists to this simple recipe? These dogs are mildly spicy and sweet. Serve this dish either for lunch or for a quick informal supper since the meat, the Place weiner pieces on a bun and top with the cooked cabbage and onions. Add a little mustard to the hot dog if you wish, and serve.
So that’s going to wrap it up with this exceptional food hotdogs, onions, and red cabbage recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
