Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, hand-tore spelt noodle chicken soup. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
If you haven't already done so, HIT that SUBSCRIBE button and let's get started! This is a simple hand torn chicken. Then tear it into bite sized pieces with your right.
Hand-tore Spelt Noodle chicken Soup is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Hand-tore Spelt Noodle chicken Soup is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have hand-tore spelt noodle chicken soup using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Hand-tore Spelt Noodle chicken Soup:
- Make ready 3/4 cup organic AP flour
- Prepare 1/4 cup organic spelt flour
- Make ready 1/4 tsp salt
- Prepare 16 oz homemade chicken broth
- Get 1 yellow squash
- Make ready 6 small tomatoes
- Prepare 4 mushroom
- Make ready 1/2 cup sweet Thai basil
- Get 1 tsp salted shrimp
- Take Fish sauce
- Take 1 Tsp galangal
- Prepare 1 Tsp lemon Grass
Homemade chicken noodle soup is so comforting and great to have on hand for chilly nights or when you're feeling under the weather. I like to freeze leftovers, so I have it on hand when I need it. Just store the soup in a freezer-safe container for up to three months. Can you freeze homemade chicken noodle soup?
Instructions to make Hand-tore Spelt Noodle chicken Soup:
- Slowly add water into flour mix with salt. Knead the dough until smooth. Wrap it in a plastic bag and rest for at least 30 min.
- Shredded yellow squash into matchsticks. Add a tsp salt to marinate the veggie.
- Heat up the broth and add 16 oz of cold water. Shred chicken meat by hands. Save one cup for each person.
- Once the broth heat up to rolling ball. Roll the dough into a big round flat piece at 1/8 ” thickness. Tear one piece at a time to boiling broth. Add rinsed squash, halved tomatoes. Adjust seasoning with fish sauce and salt. Drizzle a little bit sesame oil.
Soups that contain pasta like chicken noodle or minestrone, won't hold up to the I had all the ingredients on hand for your recipe and just tweaked it a tiny bit. I added fresh chopped thyme and some minced garlic. Time to make Chicken Noodle Soup in Instant Pot! This soothing & nourishing Homemade Chicken Noodle Soup is like a warm hug when you needed it the most. We respect your privacy and take protecting it seriously.
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