Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, best vegan lentil curry. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
This coconut lentil curry recipe is ridiculously simple to make. Five bucks says you're going to look at the recipe and think, "No way THIS recipe could be one of the BEST This easy to make Creamy Coconut Lentil Curry is a healthy vegan recipe that makes a perfect Meatless Monday dinner recipe. This one-pot vegan curry lentil soup is easy to prepare and perfect for a quick dinner on a chilly evening.
Best Vegan lentil curry is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Best Vegan lentil curry is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have best vegan lentil curry using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Best Vegan lentil curry:
- Prepare 1 can small carrots and peas
- Prepare 1/2 courgette (zucchini)
- Prepare 1 onion
- Get 300 g lentils (canned preferably)
- Prepare to taste salt
- Make ready 1 tbsp curry powder
- Make ready 1 tsp cumin seeds (optional)
- Prepare 2 tbsp olive oil
A good curry is a lovely thing, warming, filling and totally satisfying. This chickpea and lentil curry is all of those things and more! So, perfect for a weeknight dinner or great for a weekend when you want to ditch the takeaway. These flavorful Vegan Lentil Meatballs are served over a fragrant Coconut Curry Sauce.
Instructions to make Best Vegan lentil curry:
- Slice/dice the onion. Grate or dice the courgette. On a warm frying pan, add the olive oil, cumin seeds and onions.
- Once onions are golden and cumin seeds start crackling, add grated courgette. After five minutes, add the carrots and peas and the canned lentils.
- After 10min, add the curry powder and salt. Mix well. Some water and more olive oil and salt may be required, depending on the texture you would like. For more sauce, make sure the pan is always covered.
- P.s.- the longer this is cooked, the better the flavours will combine.
The aroma will drench your kitchen in goodness. This Vegan Lentil Curry is a healthful one-pot meal packed with layers of flavor, using ingredients easy to find at your grocery store. And in the middle of all of the animal bones and eggshells, was a chef instructor who ate a vegan, raw food diet. Well, he ate that diet at home. This homemade Vegan Eggplant Lentil curry is comforting & healthy too!
So that is going to wrap it up for this exceptional food best vegan lentil curry recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
