Lakhnavi paratha / nice recipe
Lakhnavi paratha / nice recipe

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, lakhnavi paratha / nice recipe. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Want to try some royal dish at home. #food Here is LAKHNAVI PARAT PARATHA for you. Try it your self at home with chef special recipe. STAY TUNE TO OUR. would give nice caramelisation and beautiful colour. moreover, those flaky layers of paratha would trap good amount of curries in each dip. finally, check my other collection of paratha recipes and collection of roti recipes. specifically, aloo cheese paratha, roomali roti, garlic naan and jowar bhakri recipe.

Lakhnavi paratha / nice recipe is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Lakhnavi paratha / nice recipe is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook lakhnavi paratha / nice recipe using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Lakhnavi paratha / nice recipe:
  1. Get 1 cup flour
  2. Get 1 cup weat atta
  3. Take 1 cup milk
  4. Prepare 2 tbs semolina
  5. Make ready 1 pinch backing powder
  6. Take 1 tsp sugar
  7. Prepare 1/4 tsp salt
  8. Make ready 1 tbs rose water
  9. Take 2 drops kewra
  10. Make ready 2 _3 casar threads

I hope you enjoy the recipes on this blog as they are tried and true from my. Paratha recipes are more popular in North India. The real paratha are fried in good amount of ghee or oil. But in this modern lifestyle and many health conscious people do not prefer that much amount of fat.

Steps to make Lakhnavi paratha / nice recipe:
  1. Mix all ingredients and make fine dough and rolling spread ghee and again make dough and rolling and then cook ultra tawa and uply ghee properly
  2. Paratha is ready serve with kababs and Mutton curry and chicken curry
  3. Enjoy with your family take care eat well see you again with next recipe bye
  4. Enjoy with your family take care eat well see you again with next recipe bye

But of course you can use less amount of ghee/oil and make delicious parathas. Lachha Paratha is a kind of layered flat bread made with Whole wheat flour (Atta). This is closely related to our South Indian Parotta except the fact that it is purely made with whole wheat. While Plain Lachha paratha / paranthas are just stuffed with ghee/butter/vegetable fat/vanaspathi , the spiced up. Heat some ghee in a pan and saute all the ingredients.

So that is going to wrap this up for this exceptional food lakhnavi paratha / nice recipe recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!