Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, lamb shank w/ lentils and country vegetables. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Lamb Shank w/ Lentils and Country Vegetables is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Lamb Shank w/ Lentils and Country Vegetables is something that I’ve loved my whole life.
Cook onion, garlic, carrot, celery and pancetta, stirring, until vegetables soften. Return lamb to cooker with the water and wine; secure lid. Return lamb shanks and any accumulated juices to the pot.
To begin with this recipe, we have to prepare a few ingredients. You can have lamb shank w/ lentils and country vegetables using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Lamb Shank w/ Lentils and Country Vegetables:
- Get 1 lamb shank
- Take 2 Fl oz vegetable oil
- Prepare 2 oz onion
- Take 2 oz carrot
- Take 2 oz celery
- Prepare 1 bay leaf
- Prepare 24 fl oz chicken stock
- Take 2 fl oz soy sauce
- Get 1 oz molasses
- Get 4 oz green lentils
- Make ready s&p TT
Season lamb shanks well then brown on all sides. Lower heat and add onions, garlic Drain and rinse lentils then add them to the saucepan with the bay leaf. Return lamb shanks then pour over passata and stock. Serve with mashed potatoes and steamed green vegetables.
Steps to make Lamb Shank w/ Lentils and Country Vegetables:
- Heat oil in sauce pot. Season and sear lamb shank.
- Large dice carrot, onion, and celery
- Add vegetables and bay leaf to pot. Add stock, soy sauce, and molasses to pot and dissolve the fond with the liquid.
- Cover and simmer for 1 1/2 hrs
- Add lentils and cook for another hour or until lentils are al dente. Thicken with slurry or Brown roux
- Season to taste with salt and pepper. Then serve shank with lentils and vegetables in large bowl.
Find lots more easy lamb shank recipes at Tesco Real Food. Transfer the shanks and carrots to a plate and discard the thyme sprigs. This healthy lamb shank recipe combines the flavours of bacon, lentils and rosemary in a one pot feast. This healthy lamb shank recipe is so simple to make, it's sure to become a family favourite. The onion, garlic, vegetables and rosemary give further immune support.
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