Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, ground beef enchiladas. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Ground Beef Enchiladas is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Ground Beef Enchiladas is something that I have loved my whole life.
Reviews for: Photos of Ground Beef Enchiladas. These are the best Ground Beef Enchiladas! This Ground Beef Enchilada recipe is one of my family's favorites.
To get started with this recipe, we have to first prepare a few components. You can have ground beef enchiladas using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Ground Beef Enchiladas:
- Make ready Ground Chuck
- Make ready Diced White Onion
- Get Chili Beans (undrained)
- Get can Red Enchilada Sauce
- Get Flour Tortillas
- Make ready Shredded Cheddar Cheese
- Get can Sliced Black Olives
The Ground Beef Enchiladas are super easy to make and pack a flavorful bite. Ground beef enchiladas are one of my very favorite meals, and this is a tasty version my family enjoyed! For this recipe, I figured nutrition for about a pound of beef over the entire recipe, prepared. This easy ground beef enchilada recipe is loaded with juicy ground beef, melty cheese, and drenched with a homemade Tex Mex Enchilada Sauce.
Steps to make Ground Beef Enchiladas:
- Preheat oven to 350. Spray a 9x13 casserole dish with cooking spray.
- In large pan, add ground chuck and onion and cook until meat is browned. Drain.
- Add beans and 1/4 C of the Enchilada Sauce to the meat mixture and simmer for 8-10 mins on low heat. Remove and let cool for about 5-6 mins in order to handle.
- Add Meat/Bean mixture and a small portion of the cheddar cheese onto each tortilla and roll. Place each into the baking dish with seam facing down.
- Pour remaining sauce and sprinkle remaining cheese and olives on top.
- Bake for 20 minutes. Let cool for 5 minutes after removing.
These GROUND BEEF ENCHILADAS are perfect for a weeknight dinner and they're always a hit with the family! You can keep it simple with canned enchilada sauce or use homemade. Simple homemade Beef Enchiladas are full of Mexican comfort food flavors. See more ideas about Enchiladas, Beef enchiladas, Ground beef enchiladas. These are the best Ground Beef Enchiladas!
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