Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, salmon croquettes. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Salmon Croquettes is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Salmon Croquettes is something which I have loved my entire life.
These delicious Southern Salmon Croquettes are a quick and easy soul food classic done right! Nice and tender on the inside full of salmon flavor and aromatics, yet crunchy and delicious on the exterior. By pairing these superfast salmon croquettes with a light salad, you can impress guests and have For seafood lovers, this salmon entrée simply can't be beat.
To get started with this recipe, we have to first prepare a few ingredients. You can have salmon croquettes using 10 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Salmon Croquettes:
- Get 2 Eggs
- Take 2 can Pink salmon in water
- Get 1 dash Dry mustard
- Prepare 2 dash Black pepper
- Take 1 dash Salt
- Make ready 2 dash Hot sauce
- Prepare 1/3 Mix peppers and onions
- Take 1/4 cup Garlic Bread crumbs
- Make ready 1 tbsp Butter
- Get 3 tsp Olive oil
Very budget-friendly and simple to make! Salmon Croquettes - a staple of my childhood dinner table. I remember Mama's croquettes being moist and flaky on the inside and wonderfully crunchy on the outside. I always harp on about the benefits of getting the kids in the kitchen.
Steps to make Salmon Croquettes:
- Sauté butter onions/peppers,shred salmon in bowl (I removed bones n skin)add beaten eggs and the other ingredients together,form patties,cook in olive oil about 10 to 15 seconds on each side untill brown n crispy then enjoy.
Salmon croquettes are delicious and easy to fix. Great for a quick dinner and even cold on salad the next day! They are served with a slightly spicy sriracha dipping sauce that will keep you coming back for more! For these salmon croquettes (from Atlanta's Watershed), it's important to chill the patties before frying them so that they hold together in the hot skillet. Salmon croquettes was always my favorite, because it could be served with almost anything.
So that’s going to wrap it up for this special food salmon croquettes recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
