Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chicken enchilada dip roll-ups. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Chicken Enchilada Roll Ups are a great Mexican appetizer recipe for parties! Easy to make ahead and easy to serve. These are filled with cream cheese, chicken Chicken enchilada roll-ups.
Chicken Enchilada Dip Roll-ups is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Chicken Enchilada Dip Roll-ups is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have chicken enchilada dip roll-ups using 11 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Chicken Enchilada Dip Roll-ups:
- Prepare 2 8 Ounce Packages Of Cream Cheese…softened.
- Prepare 1 1/3 cup Of Shredded Mexican Blend Cheese
- Take 1 tsp Garlic..finely Minced
- Get 1 1/2 tbsp Chili Powder
- Get 1 tsp Cumin
- Make ready 1/4 tsp Cayenne Pepper To Taste
- Take 1 Rotisserie Chicken Skinned & Shredded. I Just Used Boneless Skinless Chicken Breasts.
- Make ready 1/2 bunch Cilantro….chopped.
- Take 4 Green Onions Chopped
- Prepare 10 oz Can Of Rotel Tomatoes
- Prepare 1 packages Of Tortillas
I am always on the search for recipes that would be perfect to bring to meetings or putlocks. These Zucchini Chicken Enchilada Roll Ups are filled seasoned shredded chicken, topped with enchilada sauce and cheese. Roll up slices and arrange them each seam side down in the prepared dish. Place one heaping spoonful onto tortilla.
Instructions to make Chicken Enchilada Dip Roll-ups:
- Mix together the cream cheese and shredded Mexican blend cheese in a bowl. Add the spices,chicken, tomatoes, green onions and cilantro in a bowl. Cover and refrigerate for an hour. After the mixture is chilled, place a large spoonful onto a tortilla and spread all the way to the edges. Roll up the tortilla and slice. (Seen this on Facebook) :)
Spread to edges using a metal spatula. Chicken Prosciutto Asparagus Roll-Ups by What Would John Mack Eat. Place one heaping spoonful onto tortilla. Spread to edges using metal spatula. Enchiladas are my absolute favorite food, so I am always looking for ways to incorporate the delicious flavors into other dishes.
So that’s going to wrap this up for this special food chicken enchilada dip roll-ups recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
