Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, ratatouille. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Ratatouille is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Ratatouille is something that I’ve loved my entire life. They are nice and they look fantastic.
Ratatouille is a treat for film lovers. The animationis absolutely beautiful, especially the scenery of Paris which evoked awes from the audience. In the hilarious new animated-adventure, Ratatouille, a rat named Remy dreams of becoming a great chef despite his family's wishes and the obvious problem of being a rat in a decidedly rodent-phobic.
To get started with this particular recipe, we must prepare a few components. You can cook ratatouille using 17 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Ratatouille:
- Make ready Sauce
- Prepare 2 red pepers
- Make ready 1 cup Tomatoes
- Make ready 1/4 cup onion, chopped
- Take 1 clove garlic, chopped
- Prepare Veggies
- Take 2 medium zucchini, sliced
- Get 2 large tomatoes, sliced
- Take 1 large eggplant
- Make ready 1 large red onion, sliced
- Make ready Dressing
- Make ready 1 clove garlic, chopped
- Make ready 6 rosemary, chopped
- Prepare 6 basil, chopped
- Make ready 3 tbsp olive oil
- Make ready salt
- Get black pepper
Steps to make Ratatouille:
- Roast the red pepers
- Put the a tbs. of olive oil in a saucepan, add the onion and the garlic and move them until the onion is transparent. Add the tomato and a little water
- Once the tomato is cookd, peal the red pepers and put them in the blender, add the tomato sauce and blend them all together, add salt and black pepper to taste. Put the mix in a baking dish
- For the veggies, once you have them sliced, put them alternately, once slice of eggplant, one the tomato, another of zucchini and the onion, etc…
- Combine the garlic, rosemary, basil, salt, pepper and olive oil, and dress the veggies.
- Cover it with aluminium foild and beke it for 35 to 40 minutes. Uncovered and leave it for another 10 to 15 minutes or until is roasted.
- If you want, you can add some parmesan cheese.
So that’s going to wrap it up for this special food ratatouille recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
