Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, salmon croquettes. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
These delicious Southern Salmon Croquettes are a quick and easy soul food classic done right! Nice and tender on the inside full of salmon flavor and aromatics, yet crunchy and delicious on the exterior. By pairing these superfast salmon croquettes with a light salad, you can impress guests and have For seafood lovers, this salmon entrée simply can't be beat.
Salmon Croquettes is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Salmon Croquettes is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have salmon croquettes using 11 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Salmon Croquettes:
- Make ready 1 can Pink Salmon
- Get 1/4 cup red bell pepper
- Make ready 1/2 onion, chopped
- Make ready 2 garlic cloves
- Make ready 1 tbsp Parsely flakes
- Prepare tsp ground black pepper
- Make ready 1/2 tsp Lawrys seasoning
- Get 1 cup whole wheat flour
- Prepare 2 eggs
- Take 2 slice bread crumbs
- Take 1/4 cup milk
Very budget-friendly and simple to make! Salmon Croquettes - a staple of my childhood dinner table. I remember Mama's croquettes being moist and flaky on the inside and wonderfully crunchy on the outside. I always harp on about the benefits of getting the kids in the kitchen.
Instructions to make Salmon Croquettes:
- Open salmon add to a mixing bowl brake the salmon in small pieces, add bell pepper chopped, onion chopped, garlic minced, fresh or dry parsley chopped, black pepper, lawry's seasoning, mix together , add dry bread crumbs, eggs, milk mix all ingredients together. Add flour onto a plate party the salmon etiquette in Palm of hand flour on both sides place on a oil baking sheet or you can fried the salmon croquettes 10 minutes on both side on medium or low heat. Baking the croquettes in oven 350 for 45 minutes .
Salmon croquettes are delicious and easy to fix. Great for a quick dinner and even cold on salad the next day! They are served with a slightly spicy sriracha dipping sauce that will keep you coming back for more! For these salmon croquettes (from Atlanta's Watershed), it's important to chill the patties before frying them so that they hold together in the hot skillet. Salmon croquettes was always my favorite, because it could be served with almost anything.
So that is going to wrap it up for this exceptional food salmon croquettes recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
