Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, easy stuffed roll cabbage. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
This was my first time making stuffed cabbage and I must say, it exceeded my expectations! This stuffed cabbage rolls recipe is cabbage leaves filled with beef and rice, coated in a homemade tomato sauce and baked to perfection. A comfort food classic that's hearty, delicious and simple to make.
Easy stuffed roll cabbage is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Easy stuffed roll cabbage is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook easy stuffed roll cabbage using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Easy stuffed roll cabbage:
- Prepare 1/3 Cabbage
- Take 100 g ground eaf
- Make ready 1/2 ,onion
- Make ready 100 g bean sprouts
- Get salt and pepper
- Take 200 ml Tomato juice
- Make ready 2 cubes Consome
- Get ketchup
A simple take on a classic dish, these easy stuffed cabbage rolls skip the majority of the pre-cooking and roll everything up before baking together in the oven. While other recipes require boiling the cabbage ahead of time in salted water, a quick trip in the microwave works wonders for softening the. These stuffed cabbage rolls are a recipe and food memory from my childhood. This cabbage roll recipe is easy, delicious and comforting.
Steps to make Easy stuffed roll cabbage:
- Slice onion. Fry beaf, onion and bean sprouts in the pan.
- Season step1 with ketchup, salt andpepper.
- Set aside it.
- Spread some cabbage on the bottom of the pan.
- Put the stuffings (step3) on the cabbage in the pan.
- Spread cabbage on the top of struffing.
- Make it round in the pan.
- Pour tomato juice. Add 1 consome cube. Simmer it for 20 minutes.
Stuffed cabbage rolls are a traditional Simchat Torah food because two of the little rolls side by side look like a Torah scroll. For families that have a tradition to eat dinner after hakafot, like mine, cabbage rolls are great soul-food to come home to after a raucous night of dancing. How to make easy baked stuffed cabbage rolls with ground turkey, peppers, and rice! When I first started my YouTube journey, I uploaded a recipe for I didn't make a traditional hungarian or polish stuffed cabbage roll, I just kept it really simple like I usually do. Well, I still make my cabbage rolls. * * * * Stuffed cabbage rolls are something we love, but I don't make them often because they take such a long time to bake-a good hour and a They are easy to use and your Instant Pot can help you create these delicious Stuffed Cabbage Rolls!
So that’s going to wrap it up with this special food easy stuffed roll cabbage recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
