French's original green bean casserole
French's original green bean casserole

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, french's original green bean casserole. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

cups french's French fried onion rings. Creamy mushroom sauce surrounded by tender green beans, topped with the crunchy flavor of French's Crispy Fried Onions make this holiday casserole an instant classic. Transfer green bean mixture to a casserole dish and sprinkle with French fried onions and remaining cheese.

French's original green bean casserole is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. French's original green bean casserole is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have french's original green bean casserole using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make French's original green bean casserole:
  1. Prepare Casserole
  2. Prepare 2 can of Campbell's cream of mushroom soup (10 3/4 can)
  3. Make ready 3/4 cup milk
  4. Get 1 dash black pepper
  5. Take 2 can green beans (drained) or 2 (9oz) pkgs frozen cut green beans (thawed)
  6. Make ready 1 cup French's french fried onions. I personally used the 6oz container and just divided it up by guessing but used the whole contaoner by the end.

My trick for this is adding an extra can of Cream of Mushroom. Also stir it quite a bit to break up the green beans. French Green Bean Casserole takes the classic Thanksgiving side dish and gives it a fresh twist. Fresh ingredients in a flavor-packed creamy Calling all Green Bean Casserole lovers!

Instructions to make French's original green bean casserole:
  1. preheat oven to 350°F
  2. mix soup and milk.
  3. add black pepper, beans, and 2/3c onions
  4. bake @350for 30 mins or until hot
  5. stir and then add remaining onions and replace back into oven for an additional 5 mins.

We've taken a traditional favorite and changed it up with a French twist. All the familiar ingredients are there but. This is the BEST Green Bean Casserole recipe! Made from scratch with fresh green beans and homemade cream of mushroom soup. Fresh green beans tossed with homemade cream of mushroom soup, then topped with crispy French's fried onions.

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