French Onion Chicken w/stuffing (crocpot)
French Onion Chicken w/stuffing (crocpot)

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, french onion chicken w/stuffing (crocpot). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

French Onion Chicken w/stuffing (crocpot) is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. French Onion Chicken w/stuffing (crocpot) is something that I have loved my entire life. They are fine and they look wonderful.

If you love french onion soup, Crock Pot French Onion Chicken Recipe is a must try. French Onion Chicken is so easy and has the best flavor! The sweet vidalia onions are so tender and sweet.

To get started with this particular recipe, we have to prepare a few components. You can have french onion chicken w/stuffing (crocpot) using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make French Onion Chicken w/stuffing (crocpot):
  1. Get 32 oz chicken stock
  2. Make ready Pack chicken thighs (feed family of 4/or 8 thighs)
  3. Make ready 2 packets Lipton French onion soup mix
  4. Make ready 1 French baguette or similar bread
  5. Take 1/2 lb deli sliced Swiss cheese
  6. Make ready 2 large yellow onions

This Crockpot French Onion Soup recipe is loaded with flavor from slow cooking all day with a rich, silky broth and classic broiled cheesy toast topping! I am a massive French Onion Soup fangirl. I order it almost anytime I see it on a menu and have very high standards. The broth has to be just right.

Steps to make French Onion Chicken w/stuffing (crocpot):
  1. Cook chicken thighs in the stock with the 2 packets Lipton soup mix. Add in 2 white onions sliced into wedges.
  2. When chicken and onion is cooked. Remove bones and pull chicken into chunks. Take the baguette slicing it lengthwise put it in oven to crisp the inside.
  3. Using a cereal bowl lay the Swiss in the bottom then put some baguette chunks on top. You then draining the juice put chicken and onions on top. Put another layer of Swiss then ladle the broth from your crocpot on top to desired level. This ensure the cheese is thoroughly melted. Enjoy!

French onion soup is a classic comfort food no matter the time of year. But what if a hot bowl of soup just isn't what you're craving, but the loads of flavor that accompany French onion soup are? We've got you covered with this delicious, Nutrisystem-approved French Onion Stuffed Chicken recipe. This crockpot chicken and stuffing tastes like a Thanksgiving dinner in one bite. Serve it alongside some sweet potatoes and green bean casserole for a real feast!

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