Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, bacon potato leek soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Melt the butter in a large pan, then fry the bacon and onion, stirring until they start to turn golden. Tip in the leeks and potatoes, stir well, then cover and turn down the heat. Potato leek soup, or potage parmentier, is a French classic.
Bacon Potato Leek Soup is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Bacon Potato Leek Soup is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook bacon potato leek soup using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Bacon Potato Leek Soup:
- Get 1 onion
- Make ready 2 leeks
- Prepare 6 large potatoes
- Get 10 thick bacon slices
- Prepare 1 carton low sodium chicken stock
- Make ready 2 bay leaves
- Prepare 1 tbsp Italian Spices
- Take 1 tbsp minced garlic
- Make ready 1/2 cup cream
- Prepare Croutons to garnish
Potato Leek Soup with Bacon and ChivesBake It With Love. Potatoes, leeks and bacon team up in a flavorful soup you'll love paired with crusty bread or a nice salad. Bacon flavors this hearty potato soup, along with leeks and onions. Serve with crusty rolls or cornbread and a tossed salad for a delicious and satisfying meal. potatoes: Yukon gold or other creamy potato variety works well in this soup recipe. flour: for thickening the soup.
Steps to make Bacon Potato Leek Soup:
- Cook bacon in a Dutch pot until crispy.
- Drain bacon and set aside.
- Return pot to stove, add leeks, onions and garlic. Cook until softened.
- Add chicken stock, 3/4 of the bacon, potatoes, bay leaves, Italian spices. Cook until potatoes are soft.
- Remove pot from stove. Remove bay leaves. Add cream.
- Using hand mixer, mix ingredients to thickness desired. We like it semi chunky.
- Pour into bowls. Add croutons and left over 1/4 bacon to garnish.
Smooth and creamy, this full-flavoured Instant Pot Potato Leek Soup with Bacon is one to make this month! Made with creamy yellow potatoes, leeks and. Potato and leek soup is one of those meals that every home cook should have in his or her repertoire. In Rachel's Irish Family Food, Rachel Allen adds even more complexity to the standard purée by building the soup base with smoky bacon. Unfortunately potato soup does not fall into the "I'll pass" category.
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