Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, corn salad. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cold salad is made with corn and peppers. You will be proud to take with you for any holiday. Corn Salad makes the perfect summer dish for picnics, potlucks, or BBQs.
Corn Salad is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Corn Salad is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook corn salad using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Corn Salad:
- Take 4-6 large ears of fresh corn
- Prepare 1/2 cup salad oil
- Take 1/4 cup cider vinegar
- Prepare 2 tsp fresh lemon juice
- Prepare 3 tbsp parsley
- Take 2 tsp salt
- Take 1 tsp sugar
- Make ready 1/2 tsp basil
- Take 1/4 tsp red ground pepper
- Take 1 red pepper (chopped)
- Get 1 green pepper (chopped)
- Take 1/2 cup chopped green onions
A simple, super tasty Corn Salad made with fresh or canned corn, avocado and juicy tomatoes, finished with a fresh lime dressing. I love the combination of flavours in this salad combined with the. Mexican Salad - Healthy Salad Recipe - My Recipe Book With Tarika Singh. Corn Salad Recipe - How To Make Easy Salad With Dressing At Home - Vegetable Salad - Ruchi Bharani.
Steps to make Corn Salad:
- Cook corn– put ears in boiling water, return to boiling – boil 2 minutes. Remove from heat for 5 minutes– rinse in cold water to prevent more cooking.
- Combine oil, vinegar, lemon juice, parsley, salt, sugar, basil & red pepper – whisk vigorously!
- Cut corn from ears – put in mixture – add peppers & onions. Mix well.
- Cover & chill overnight.
This Mexican street corn salad is my at-home version of all the elotes we ate in Austin. This fresh corn salad is mixed with juicy tomatoes, sweet basil, and salty feta for a simple, refreshing salad that tastes like summer. Recipe: Fresh Corn Salad with Tomato, Basil, and Feta. One of the common names, "corn salad," derives from its tendency to grow wild in corn fields. There are also several mâche varieties with larger leaves and sweeter flavors that have been bred for.
So that is going to wrap this up for this special food corn salad recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
