Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, chicken enchilada dip. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken Enchilada Dip. this link is to an external site that may or may not meet accessibility guidelines. Chicken enchilada dip is the easiest way to make enchiladas. Garnish dip with cilantro and serve with tortilla chips.
Chicken Enchilada Dip is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Chicken Enchilada Dip is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook chicken enchilada dip using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken Enchilada Dip:
- Prepare 1 lb Chicken breasts, trimmed, and cut into large chunks
- Take 2 10 oz. Cans of red enchilada sauce
- Take 1 can Cream of chicken soup
- Take 4 oz Can of chopped and peeled green chilies
- Get 5 oz Can of evaporated milk
- Take 1/4 cup Diced onion
- Prepare 2 cup Shredded Mexican cheese
- Take 1 1/2 tbsp Taco seasoning
This easy Tex Mex dip recipe is filled with chicken, cream cheese. Chicken enchilada dip is a delicious addition to any spread and, best of all, it's a recipe that the most rookie of chefs can handle. This cheesy chicken enchiladas dip is the perfect SPICY chicken dip for any occasion. If you like enchiladas, this spicy chicken enchilada dip will surely be a favorite!
Instructions to make Chicken Enchilada Dip:
- Cook the chicken and both cans of enchilada sauce in crockpot for 8 hours on low
- Place cooked chicken and mixing bowl and shred with two forks. I add about 1/2 cup of the sauce back into the meat to moisten it
- I only use half of the chicken you can freeze the rest. but if you like a lot of chicken use it all
- Add all the ingredients in mixing bowl with chicken, stir to combine.
- Transfer back to crockpot and cook on low for about 2 hours or until cheese is melted. Serve with tortilla chips
If you love the flavors of enchiladas like we do, you'll love this dip. Turn your favorite Mexican dinner into a cheesy dip fast with just five ingredients! Enchiladas are my absolute favorite food, so I am always looking for ways to incorporate the delicious flavors into other dishes. A quick fresh-made blender enchilada sauce makes all the difference in this slow-cooker recipe for Mexican cheese dip. Chicken Enchilada Dip Recipe : A quick, easy and tasty cheesy chicken enchilada dip that is Chicken Enchilada Dip.
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