Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, cabbage and sausage soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
This Cabbage, Sausage and Potato Soup recipe is quick and easy to make, and SO delicious and comforting. This easy cabbage soup recipe is also easy to make in the Instant Pot or Crock-Pot, if you prefer. Wife was hinting that she would like sausage and cabbage soup (she told me to make it).
Cabbage and sausage soup is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Cabbage and sausage soup is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cabbage and sausage soup using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Cabbage and sausage soup:
- Prepare 400-500 gr Sausages
- Get 400-500 gr Potatoes
- Make ready 500 gr Cabbage
- Get 1-2 pcs Leeks
- Make ready 1-2 pcs Carrots
- Make ready Celery stalks 2-3 pcs
- Prepare Garlic 3-4 gloves
- Get 1.5-2 l Chicken stock
- Make ready Vegetable oil
- Take Italian seasoning
- Take leaf Bay
- Prepare Pepper, salt
One-Pot soup recipe idea with video so that you can make it easily and instantly at The Cabbage Sausage Soup is a wonderfully flavored soup that will bring you comfort in your life. The soup comes together easily in one-pot and. My Sausage and Cabbage Soup is hearty, comforting, low carb, and loaded with rich and savory flavors. It is the perfect soup to make on a cold winter day, where you want to warm up from the inside out.
Steps to make Cabbage and sausage soup:
- Add some vegetable oil to a large stockpot. Cut sausages add to stockpot and cook over medium-heat stirring and flipping occasionally until lightly browned. Transfer the sausages to a separate plate, and set aside. - Add the vegetable, leeks, carrots and celery and stir to combine. Saute for several minutes, stirring occasionally. Then add the cabbage and garlic, and saute for some more minutes, stirring occasionally.
- Add the stock, potatoes, Italian seasoning, bay leaf, cooked sausage, pepper, salt and stir to combine. Simmer until the potatoes are cooked and tender.
- Step by step video https://youtu.be/D_aBnuK5djY?sub_confirmation=1
Italian sausage, diced tomatoes, cabbage, and a handful of spices come together for one. This soup is adapted from a kielbasa and cabbage soup I sometimes make, but instead of kielbasa I found a spicy style of chicken sausage. The amount of sausage in the recipe doesn't always leave much for leftovers, so sometimes I add some navy beans or kidney beans to the leftover broth and. His cabbage and red potato soup was a major hit with my family and I have actually been a cabbage fan ever since! I'm changing my dad's soup up a bit by How do you make this Sausage, Potato, and Cabbage Soup?
So that’s going to wrap it up with this special food cabbage and sausage soup recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
