Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, greek inspired veggie wrap. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
This vegetarian Greek inspired veggie wrap is full of square cut veggies and thick hunks of salty feta complimented by the creamy tang of tzatziki. Tzatziki is an easy spread made from Greek yogurt, grated cucumber, garlic, and lemon. This Veggie Wrap is loaded with healthy veggies, crunchy apples, and a spicy hummus for kick.
Greek Inspired Veggie Wrap is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Greek Inspired Veggie Wrap is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook greek inspired veggie wrap using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Greek Inspired Veggie Wrap:
- Get 1 large spinach or tomato wrap
- Get 2 tbsp sundried tomato pesto
- Make ready 1 handful of baby arugula
- Make ready 8 pitted kalamata olives
- Take 1 small roma tomato
- Take 1/4 cucumber
- Take 2 tbsp feta cheese in chunks
- Prepare 1 tsp olive oil
- Get 1 balsamic vinegar glaze
- Take 1 dash salt
- Take 1 dash ground black pepper
- Get 1 dash garlic powder
Learn how to make Greek-inspired veggie burger & see the Smartpoints value of this great recipe. Transform a regular veggie burger into a flavorful Greek favorite with tzatziki, roasted red peppers, and cucumbers. A refreshing and tangy summer veggie wrap that's easy to make and perfect for on the go - ideal for bbqs, picnics or wherever it's needed! Health Benefits - Tangy Veggie Wrap.
Instructions to make Greek Inspired Veggie Wrap:
- Slice up your vegetables! The cucumber slices should be fairly thick; quarter them like a pizza. Dice the tomato. Slice each kalamata olive in half lengthwise. If your feta chunks are very large, I recommend chopping them up smaller.
- Lay out your wrap and spread the pesto out.
- Add all your veggie ingredients and the feta. I like to layer it with the arugula first, followed by the cucumber and tomato, olives, and topped with the feta.
- Add the olive oil and other seasonings evenly across the top of your veggie fillings.
- Wrap the whole thing up like a burrito! Pull the sides together close but not touching. Then life the bottom and tuck like you're wrapping a gift. Finally, roll the whole thing together tightly and you've got your yummy finished product!
We like to make this wrap with spinach leaves - while it's rare that anyone comes forward saying 'ooh spinach, my.. Vegan Veggie Wraps Recipes on Yummly Hummus Vegetable Wrap, Tempeh Vegetable Wrap - #glutenfree #vegan, Curried Chickpea And Vegetable Wrap. Crunchy Vegetable Wrap with Peanut-Coconut Dipping SauceHello Little Home. peach, slaw, large flour tortillas, curry powder, sugar, tofu. If you find the veggie-egg ratio too heavy on the vegetables, just add more eggs!
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