Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, asparagus, tomato, and feta salad with balsamic vinaigrette. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Here's one of my all time favorite spring salads! When creating this I was skeptical that it would be anything "wow Transfer to a bowl with tomatoes and walnuts. Drizzle vinaigrette over top and toss lightly.
Asparagus, tomato, and feta salad with balsamic vinaigrette is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Asparagus, tomato, and feta salad with balsamic vinaigrette is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook asparagus, tomato, and feta salad with balsamic vinaigrette using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Asparagus, tomato, and feta salad with balsamic vinaigrette:
- Prepare Dressing
- Make ready 6 tablespoons balsamic vinegar
- Take 2 teaspoons Dijon mustard
- Get 2 teaspoons honey
- Prepare 1 clove garlic, minced
- Get 1/4 cup olive oil
- Make ready to taste Salt and freshly ground pepper
- Take Salad
- Make ready 2 pounds fresh asparagus, tough ends trimmed and remaining diced into 2-inch pieces
- Prepare 2 cups grape tomatoes, halved
- Get 2/3 cup roasted sliced almonds
- Make ready 4 ounces crumbled feta cheese (divided)
It does make a lot of the vinaigrette but just drain some. Learn how to prepare this easy Tomato Salad with Feta and Balsamic Vinaigrette recipe like a pro. This salad is so tasty and healthy! It's so simple to make with limited ingredients.sometimes less is more.right?
Steps to make Asparagus, tomato, and feta salad with balsamic vinaigrette:
- Make dressing: In a medium bowl, whisk together vinegar, mustard, honey, and garlic. While constantly whisking, add olive oil until dressing is emulsified. Season with salt and pepper.
- Prepare salad: Bring a large pot of water to a boil. Add asparagus to boiling water and allow to boil until tender-crisp, about 4-5 minutes.
- Meanwhile, fill a large bowl with ice and cold water. Using a slotted spoon, transfer asparagus to ice water. Let it rest about 10 seconds before draining the asparagus well and transferring to another bowl.
- Add tomatoes and almonds to bowl. Drizzle vinaigrette over the top and toss lightly. Mix in half the feta.
- Serve and garnish with remaining feta.
Asparagus, Tomato and Feta Salad with Balsamic Vinaigrette - Best spring salad!! White balsamic vinegar lightly dresses Asparagus with Tomato and Feta. This easy asparagus side is also tossed with grape tomatoes and feta for extra flavor and added color. Chickpea, Tomato and Avocado Salad with Lemon Vinaigrette - Eat Smart, Move More, Weigh Less. Looking for a delicious salad on a warm summer day?
So that’s going to wrap it up with this special food asparagus, tomato, and feta salad with balsamic vinaigrette recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
