Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, grillable veggie burger. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Grillable Veggie Burger is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Grillable Veggie Burger is something which I have loved my entire life.
Flavorful, hearty, and perfect for summertime grilling. Hearty enough to please meat-eaters and vegans alike! For the past few months, I've been experimenting with different veggie burger recipes.
To begin with this recipe, we have to first prepare a few ingredients. You can have grillable veggie burger using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Grillable Veggie Burger:
- Get Two 15 oz. cans beans (kidney beans work well, but try others too)
- Make ready 1 cup rolled oats (uncooked)
- Take 1 cup cooked brown rice
- Get ¼ cup liquid (ketchup, spicy salsa, bbq sauce, pasta sauce, go crazy)
- Prepare ½ tsp garlic powder
- Make ready ½ tsp onion powder
- Make ready ½ -1 tsp spices (taco seasoning, Italian seasoning, curry, go crazy again!)
- Make ready ½ tsp smoked paprika OR ¼ t liquid smoke (optional, gives smoky flavor)
- Get ½ cup corn (optional but give it a nice chew)
Combine all the veggie burger ingredients, except the shredded cheese, in the food processor, and pulse until all the ingredients come together. If you like Grillable veggie burger recipe, you might love these ideas. Hearty Veggie Burger Recipes You Need in Your Life. These healthy veggie burger recipes are made with black beans.
Instructions to make Grillable Veggie Burger:
- Drain and rinse the beans. Mash with a potato masher or your hands until no whole beans left but still chunky. Add the rest of the ingredients, mash again until blended.
- Form into patties and put in the refrigerator for at least 20 minutes to firm up.
- They can be baked, pan seared, or grilled about 10 minutes on a side. Turn gently but they will hold together. You can baste with some bbq sauce for more flavor.
There are hundreds of veggie burger recipes but these get incredible grill marks that you will not These burgers have the perfect texture for grilling. They're not so moist that they're mushy but. Best - and easiest - veggie burger recipe I've tried so far. Didn't fall apart and wasn't too salty as I have tried to make grillable veggie burgers, with a million ingredients and freezing, and mixed. These hearty vegan patties won't fall apart on the grill, and they have a delicious These burgers have a wonderful savory flavor and hearty texture.
So that’s going to wrap it up for this exceptional food grillable veggie burger recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
