Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, cabbage carrot paratha. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
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Cabbage Carrot Paratha is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Cabbage Carrot Paratha is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have cabbage carrot paratha using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cabbage Carrot Paratha:
- Get 2 cups Whole wheat flour
- Take 1/2 cup Cabbage grated
- Prepare 1/2 cup Carrot grated
- Make ready 1/2 cup Paneer
- Get Ghee to fry
- Take Salt
- Prepare 1/2 tsp Red chilli pdr
- Get 1/2 tsp Jeera pdr
- Get 1/4 tsp Ajwain
- Take 1 tbsp Coriander
- Make ready 1 tbsp Black sesame seeds
I tried cabbage paratha for first time when. Paneer Carrot Stuffed Paratha is a simple and nutritious Indian flat bread that is made from grated carrots A healthy and delicious Paneer Carrot Stuffed Paratha is a recipe that you cannot resist. Cabbage and dal paratha is a brilliant combination of cereals, pulses and vegetables. This balanced meal can be made more nutritious by replacing half the wheat flour with oats flour or nachni flour.
Steps to make Cabbage Carrot Paratha:
- Add salt and ajwain in flour and make a dough with water.
- Mix all vegetables and paneer well.Add all spices.
- Make equal sized balls of dough.Take one ball,roll it and fill the stuffing.
- Roll it and fry on tawa with ghee.Sprinkle coriander leaves and black sesame seeds on one side of paratha.
- Fry that side also.
- Serve hot with sweet curd and pickle.
Cabbage paratha recipe - HEALTHY, EASY paratha made by adding grated cabbage and few To make it a light meal, this can be served with raita (cucumber raita, carrot raita, spinach raita) or plain. Cabbage paratha is so versatile and healthy that it can be served in breakfast, lunch or dinner. Serving Ideas: This paratha can be served with any type of chutney or raita in lunch or dinner. Cabbage Paratha is a whole wheat bread made with cabbage and ginger. Learn how to make/prepare Cabbage Paratha by following this easy recipe.
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