Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, easy vegan cornbread. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Did you know cornbread can be life changing? This vegan cornbread is the moistest, fluffiest, thickest recipe. Just the best vegan cornbread, perfect for serving with chili.
Easy Vegan Cornbread is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Easy Vegan Cornbread is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook easy vegan cornbread using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy Vegan Cornbread:
- Make ready 160 g flour
- Make ready 160 g yellow cornmeal
- Make ready 1 tsp salt
- Prepare (To taste) black pepper
- Prepare 1 tsp baking powder
- Get 75 g oil (I used 50g olive oil and 25g sunflower oil)
- Prepare 400 ml soy milk
- Prepare 1 tsp vinegar or lemon juice
Our vegan gluten-free cornbread is so easy to make - even without oil. Enjoy this dairy-free and egg-free healthy goodness as a savory snack or side dish! This easy vegan cornbread is amazing! Simple to make and perfect for pairing with your favorite dishes.
Steps to make Easy Vegan Cornbread:
- Combine milk and lemon in a mug. Let sit for 5-10 min until it curdles and becomes buttermilk.
- Meanwhile, whisk dry ingredients (flour, cornmeal, salt, pepper, baking powder).
- Pour in wet ingredients (vegan buttermilk and soy milk). Whisk until combined.
- Bake for 20-25 min in a 180°C/350°F oven. Enjoy :)
Y'all, I have been trying to make my own version of easy vegan cornbread for over a year. This vegan cornbread is seriously the BEST. It's perfectly sweet, moist and tender and makes a perfect side. This easy vegan cornbread is perfectly soft and fluffy, lightly sweetened and deliciously buttery. It's pantry friendly and comes together in no time!
So that is going to wrap this up with this special food easy vegan cornbread recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
